We offer our $65pp Shared Menu and A la Carte for both lunch and dinner.

The $65pp menu includes a choice of 4 tapas or 2 tapas and a paella chosen collectively for your table and comes with olives and house made gluten focaccia, a complimentary gls hse wine, tap beer, gls sangria or margarita & Happy Hour priced drinks & churros. Chosen tapas will be portioned out per person as shared plates.

Tables of 8 people or more are required to do our $65pp Shared Menu, this makes it easier for your table as the tapas are portioned out per person as shared plates ensuring everyone receives adequate amounts.

We cater to all dietary requirements, just let your waiter know.

A kids menu is available.

Bookings will be held for 15 minutes, please advise if you will be late. All times are subject to change on any given day.

We are a fully licensed venue so don't offer BYO, you are welcome to bring a cake at $5pp cakeage. We also offer our Churros Cake at $35 for 4 people for dessert.

All credit cards incur a 1.65% surcharge and all tables incur a 10% surcharge on Sundays and Public Holidays.

Please if you need to amend or cancel your booking please contact us by email or phone.

Reservation confirmation: Once credit card details are received your reservation is confirmed and subject to our cancellation policy noted below.

Cancellation policy: Credit card details are required to secure all reservations at Jah Bar. Should you cancel your reservation within 2 hours of the arrival time or fail to show for the booking, a cancellation of $25 per person will be incurred.

For groups and functions: we require a minimum of 12 hours notice before booking date in writing of any cancellations. If any cancellations occur within the 12 hours, $25 per person will be deducted from the card. Final numbers are to be confirmed a minimum of 12 hours prior to the reservation, subject to availability. The full amount will be charged on the date for the number of guests booked and confirmed prior to the booking date. Bookings that don't show up on the night will be charged the full amount of the number of guests booked and confirmed prior to the booking date.

CONDITIONS OF ENTRY

Customers are not permitted to enter Jah Bar if they:

• are experiencing any flu-like symptoms (sore throat, runny nose, persistent cough, shortness of breath, fever)
• have been in close contact with a person who has tested positive for COVID-19
• are awaiting the results of a test for COVID-19
• reside with anyone who is awaiting the results of a test for COVID-19
• have returned from international or interstate (where relevant) travel and failed to observe the government requirement to quarantine for 14 days

Customers who are not subject to any of the above conditions for exclusion must be willing and able to agree to the following requirements to:

• leave the venue immediately if they become unwell, after notifying a staff member
• at all times, maintain social distancing measures (as per the NSW Health guidelines) with respect to other customers and staff
• maintain good personal hand hygiene by washing their hands regularly and thoroughly and use hand sanitiser
• maintain good respiratory health by coughing or sneezing into their elbow or a tissue, then disposing of tissues immediately
• provide Jah Bar with their name and contact details and consent to Jah Bar providing their name and contact details to the NSW Department of Health or any other third party government department, as required to enable contact tracing procedures
• acknowledge that they may be asked to wait, or be refused entry to Jah Bar in the event that the venue has reached its total capacity under NSW Health social distancing requirements
• respond accurately to the following questions if asked by staff:
  • are you or anyone you live with tested positive for the COVID-19 virus and have not been medically cleared as non-contagious?
  • do you have any flu-like symptoms (sore throat, runny nose, persistent cough, shortness of breath, fever)?
• acknowledge the right of Jah Bar to refuse entry or request their departure from the venue at any time and for any reason
• at all times, treat staff and other customers with respect.

These same conditions will apply to staff.

Thank you for your support and we appreciate your patience and understanding.

"Restructuring Practitioner Appointed"