NEW YEARS EVE via SPAIN - $170pp

PLEASE BOOK VIA RESERVATIONS

Focaccia and Baccala

House made focaccia - salted cod dip

Calamari Fritti

deep fried - smoked paprika mayo - lemon

Salpicon de Mejillones

marinated cold mussels - capsicum - lemon dressing

Kangaroo Tartare Taco

kangaroo fillet - chorizo mayo - pickled daikon - almond

Tortilla de Patata

Spanish omelette - potato - onion - manchego cheese

Tuna crudo Catalana

yellow fin tuna - celery - pickled onion - basil

Paella de Marisco

seafood paella - scampi - clams - calamari

Swordfish Steak

charcoal swordfish - chimichurri

Cauliflower

roasted - romesco sauce

Crema Catalana

baked Catalan custard - saffron - limoncello
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