Food at Jah Bar is sourced locally and ethically, all seafood is fully sustainable and sourced to the bench mark of sustainability. All animals come from the green pastures of Cowra, being hormone and chemical free.
Our food philosophy is that fresh food is already beautiful so we try to let the produce speak for itself. We work on an absolute no wastage menu with seasonal availability in mind.
We believe by using extra virgin olive oil, citrus and quality sea salt as our base seasoning we can keep our approach to food light and relatively simple.
Sassafras Creek Cafe
Contemporary Australian Food
Open 6 Days
Tuesday to Thursday 9:00am to 4:00pm
Friday Saturday Sunday 9:00am to 5:00pm
Friday and Saturday nights - Dinner from 6.30pm
(Prices are subject to change without notice)